Contamination cases renew fears over globalized food supply

August 12, 2013

About Amel Ahmed

Amel Ahmed is a reporter for KQED. Prior to joining KQED, Amel worked at Al Jazeera America, Al Jazeera English, Democracy Now! and Punched Productions.  She is a 2013 graduate of Brooklyn Law School and is currently researching U.S. counter-terrorism strategy and post 9/11 prosecutions for an upcoming book.